Once you stepped beyond the plastic curtain into the tiny noodle alley, all the ladies try to lead you to their stall. The first seats were empty but I thought it was best to go where it's packed. Once seated, I looked around and in fact and realized they all pretty much sell the same things, mostly boribap (kind of bibimbap with barley rice, naengmyeon (cold noodles) and kalguksu (handmade noodles). And all the stall has a poster with pictures of when they were featured on a TV show. It's impossible for a foreigner to know which one is truly the best.
We ordered one boribap, and 2 kalguksu. Finally we were served each a small bowl of naengmyeon for free. And my friend who had boribap got an extra small bowl of noodles so she could try. So basically, she got 3 servings for the price of 4000W, which is so cheap already. How do they earn their living?
The lady saw me with my camera and eagerly got in action for my shot
Boribap
Naengmyeon
Very spicy kalguksu
0 comments:
Post a Comment